Let's cook naturally
Let's cook naturally
Nkui Soup is a popular traditional dish like Achu and Yellow Soup from West Cameroon. It is a sticky soup obtained from the bark of the Nkui plant which is also called Triumfetta Pentandra. Nkui is mostly cooked to feed mothers after birth. This soup can clean the mother’s stomach, …
Koki Beans is a traditional dish in my village in Cameroon. It is also one of the favorite dishes of many Cameroonians back home, as well as the diaspora. The Koki Beans meal looks like a cake, yellow in color, soft, and very tasty. What ingredients do you need to …
Egusi Pudding is my hubby’s favorite food, particularly when it is served with Bobolo. I am always sure to make him happy when I cook it. He can’t get enough of this food. Me too, I like it, it is full of taste and very nutritive. What are Egusi seeds? …
African Hot Pepper Sauce is a spicy sauce that will add an amazing touch to any kind of dish. It can transform your dish from boring to delicious. It is very hot and needs to be eaten cautiously. This sauce is an amazing partner for puff puff, roasted meat, or …
Coconut Fried Rice is a mixture of coconut-flavored cooked rice with chicken and vegetables. In the end, you get a combination of beautiful colors, wonderful taste, and a pleasant smell. How is the Coconut Fried Rice cooked? The cooking process can be divided into three parts: cooking the chicken, cooking …
Chicken and Vegetables Stir-Fry is a good choice when you want to eat a lot of vegetables with a delicious sweet and salty sauce. This meal is quick and easy to cook and is a great healthy delight for the whole family. This Chicken stir-fry meal is done in two …
Sweet Koki Corn is a traditional Cameroonian meal. It is characterized by its yellow color which comes from red palm oil and its sweet taste which comes from fresh corn. This meal is seasonal in Cameroon, it is very much cooked during the corn harvest season. This recipe is similar …
Mashed Plantains and Beans is one of the children’s favourite meals because of their slightly sweet taste. This meal is easy to cook and contains very few ingredients. How to cook Mashed Plantains and Beans? To cook Mashed Plantains and Beans, I use dry beans which I soak overnight. I …
Cameroon Ndole is a creamy, delicious, and very popular Cameroonian dish. It is very much in demand for big celebrations and to welcome quality guests. This meal can be served with boiled plantains, fried sweet plantains, gari fufu, or another side dish of your choice. How to cook Cameroon Ndole? …
African Peanut Stew is a cherished dish across various regions of Africa, celebrated for its comforting and hearty qualities. With its creamy consistency and rich, nutty flavor, this stew has earned its place as a favorite among African stews. The beauty of African Peanut Stew lies not only in its …
Hulda