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Green seasoning

This is a mixture of different spices that helps me season different meals.
Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Course Main Course
Cuisine African

Ingredients
  

  • 1 leek stalk
  • 3 branches of celery
  • 1 bunch of parsley
  • 2 head of garlic
  • 1 root of ginger

Instructions
 

  • Clean, cut, and wash all the ingredients
  • Put them in a blender with about 200ml of water and blend
  • Pour the mixture into a bowl and store in the fridge. If you don't cook regularly, divide the mixture into two parts. Place the part you are going to use first into the fridge and the other part into the freezer.
Keyword basic spices, everyday seasoning, spices mixture