Sweet Potato muffins with chocolate chips
Sweet potato muffins are slightly sweet, savoury and nutritious. There are partly made from sweet potatoes. They are great for breakfast or dessert.
Ingredients
- 200 g jogurt
- 80 g brown sugar
- 1/4 cup vegetable oil
- 2 large eggs
- 230 g mashed sweet potatoes
- 280 g self raising flour
- 100 g chocolate chips
- 1/2 tsp bicabonate of soda
Instructions
- Preheat the oven by 200°C
- Mix yogurt, sugar, eggs and oil in a large bowl until well combined.
- Add the mashed sweet potatoes and mix well.
- Add the flour and bicarbonate of soda, mix well and then add the chocolate chips. Keep mixing until well combined.
- If the paste is too heavy, add a small amount of milk or water, if not pour the paste in the muffins cups.
- Place the muffins in the oven and bake it by 150°C for about 15 - 20 minutes.