Hulda
I wanted to bake some muffins for the children, but this time I thought of adding something special to it. Then, I thought of sweet potato.
Sweet potato muffins are slightly sweet, savoury and nutritious. There are partly made from sweet potatoes. They are great for breakfast or dessert.
Sweet Potato muffins with chocolate chips
Sweet potato muffins are slightly sweet, savoury and nutritious. There are partly made from sweet potatoes. They are great for breakfast or dessert.
Ingredients
- 200 g jogurt
- 80 g brown sugar
- 1/4 cup vegetable oil
- 2 large eggs
- 230 g mashed sweet potatoes
- 280 g self raising flour
- 100 g chocolate chips
- 1/2 tsp bicabonate of soda
Instructions
- Preheat the oven by 200°C
- Mix yogurt, sugar, eggs and oil in a large bowl until well combined.
- Add the mashed sweet potatoes and mix well.
- Add the flour and bicarbonate of soda, mix well and then add the chocolate chips. Keep mixing until well combined.
- If the paste is too heavy, add a small amount of milk or water, if not pour the paste in the muffins cups.
- Place the muffins in the oven and bake it by 150°C for about 15 – 20 minutes.
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